Cooked spaghetti (39%) (water, wheat semolina), vegetables (27%) (tomato (15%), zucchini, capsicum), reconstituted tomato paste (19%), meatballs (12%) {beef (6%), soy protein [natural colour (caramel IV)], water, tomato paste, wheat flour, salt, soyflour, garlic, wheat gluten, herbs, spices, canola oil}, thickeners (1422, 1412), parmesan cheese (contains milk), brown sugar, wheat flour, salt, yeast extract, garlic, onion powder, spices (chilli, black pepper), skim milk powder, flavour, basil, natural colours (120, annatto extracts).
Contains wheat, soy and milk.
Made on equipment that also processes products containing peanut, egg, sesame, fish and crustacea.
High in Protein
Low GI*
2 serves of veg
4 Health Star Rating
No Artificial Colours, Flavours or Preservatives
- Pack Size 380g
- Serving Size 380g
- Servings per package 1
| Average Quantity | Per Serving | Per 100g |
|---|---|---|
| Energy | ||
| – Kilojoules | 1730kJ | 455kJ |
| – (Calories) | (414 cal) | (109 cal) |
| Protein | 15.6g | 4.1g |
| Fat, Total | 4.9g | 1.3g |
| – Saturated | 1.9g | 0.5g |
| – Trans | < 0.1g | < 0.1g |
| – Polyunsaturated | 0.8g | 0.2g |
| – Monounsaturated | 2.7g | 0.7g |
| Cholesterol | 23mg | 6mg |
| Carbohydrate | 74.1g | 19.5g |
| – Sugars | 20.9g | 5.5g |
| Dietary Fibre | 2.7g | 0.7g |
| Sodium | 669mg | 176mg |
| Glycaemic Index (GI) | 48* | |